The nomination form is now available for the 2021-2022 College of Food, Agricultural, and Environmental Sciences faculty and staff awards.
Criteria, nomination requirements, and selection details for all awards can be found in the CFAES Awards Grid.
Additional details about awards from the Office of Research and Graduate Education can be found here.
Nominations for this year's awards are due by November 1, 2021.
Office of Diversity, Equity, and Inclusion
Distinguished Diversity Enhancement Award
Director's Award for Excellence in International Research and Engagement
Distinguished Early Career Extension Faculty Award
Distinguished Extension Faculty Award
Distinguished Early Career Extension Professional Award
Distinguished Extension Professional Award
Distinguished Multi-disciplinary Team Extension Award
Office of Research and Graduate Education
Distinguished Junior Faculty Research Award
Distinguished Senior Faculty Research Award
Innovator of the Year Award
William E. Krauss Director’s Award for Outstanding Publication by a Graduate Student
Distinguished Graduate Student Mentor Award
Office of Academic Programs
Distinguished Teaching by a Lecturer Award
Rodney F. Plimpton Distinguished Early Career Teacher Award
Distinguished Teacher Award
Distinguished Undergraduate Academic Advisor/Mentor Award
Staff Advisory Council
The Shirley Brooks-Jones Citizenship Award
Key Values Award